farm : Sop Moei Farmer : Mr, Srichai, Tongbai Coordinates : 17°50'44.5"N 97°50'22.6"E Location : Sop Moei District, Mae Hong Son Province...

farm : Huai Mai Dam Farmer : Siriroj Coordinates : 19°11'48.6"N 98°08'50.0"E Location : Muang District, Mae Hong Son Province Planting...

farm : Mae Ou Kor Farmer : Apiwat Coordinates : 18°53'13.1"N 98°02'55.9"E, Location : Khun Yuam District, Mae Hong Son Province Planting...

farm : Pang Ma Pha Farmer : Ekachai Coordinates : 19°26'01.4"N 98°10'56.9"E Location : Pang Ma Pha District, Mae Hong Son Province...

farm : Pai Farmer : Mr, Lay Coordinates : 19°21'53.5"N 98°35'03.5"E Location : Pai District, Mae Hong Son Province Planting area : - Sqm....

The coffee plants we grow are co-located with in the natural rainforest. Large tree with its shade act as a natural sunlight filter that...

Coffee plants need enough space to grow and bear fruits. Planting distance, or spacing, vary from variety to variety and mainly depends...

In coffee plantation, we do not only grow coffee plants, but we also intercrop with other varieties, and diversify the agricultural...

Pruning of coffee plant is a necessity to allow harvesters to pick coffee easily while concentrating the plant’s energy in the healthier...

A healthy and “happy” coffee plant is one that is able to produce the greatest number of quality seeds. There are three main factors...

It normally takes 4 to 7 years to let coffee trees bear fruits in clusters along its branches. Referred to as cherries, the fruit is...

Depending on the variety, it will take approximately 3 to 4 years for the newly planted coffee trees to bear fruit. The fruit, called the...

In the washed process, coffee cherries are completely de-pulped, removing all of the cherry fruit. Then they are soaked and allowed to...

This is the most traditional process method also referred to as the “dry” process or "cherry". This is heritage method where coffee...

Honey process or pulped natural is essentially a hybrid of the dry and wet processes in which the fresh coffee cherries are de-pulped,...

Grading and sorting are done by size and weight. Coffee cherries are also reviewed for color flaws or other imperfections. Beans are...

Brew Time: vary PREPARATION Drip coffee maker 28g coffee (medium coarse) Scale Water (205°-212°F) Order the coffee and equipment from...

Brew Time: 3:30 – 4:00 minutes PREPARATION Manual brew dripper 30g coffee (medium grind) Cup or decanter Kettle Grinder Scale Timer Order...

Brew Time: 5 minutes PREPARATION Moka pot 22g coffee (finely grind) Fresh off the boil water (212°F) Oven mitt or towel to guard hands...

Brew Time: 4 minutes PREPARATION French Press 30g coffee (coarse grind) Grinder Kettle Scale Timer Spoon or stirrer Order the coffee and...